Benvenuto Brunello 2010
After tasting approximately 40 examples of 2010 Brunello, it is safe to say this is an outstanding and classic vintage; a fact that is fairly well known thanks to the abundant press to that effect. Perhaps the most pronounced common thread among these examples is the freshness of fruit; not a "new wine" kind of fruit, but rather a freshly cut black and red fruit style. This freshness supports a finesse that I saw in many examples. By finesse, I mean an elegance despite the firm power and structure that comes with well made Brunello.
In a word, 2010 Brunello Di Montalcino is versatile. So many of them are drinking well now, but are still showing great composition, balance, and depth that indicates they will last and improve with age.
You won't find very many highly extracted "fruit bombs" in this year's class, except for those producers who have that style as a deliberate goal, but the fruit is completely ripe, and well supported by the acidity essential to the Brunello experience. The tannins are there as well, and in some cases they are pronounced, but that only speaks to the longevity of the vintage, which should be significant. Add to that the prevalence of great balance, and you have a vintage made for the classic Brunello lover.
Is this the vintage of the century or of a lifetime? I hope not, since this is the way Brunello should be every year, weather permitting. Should you run out and buy 2010 Brunello? Of course, but don't forget the other vintages which will be available at a lower price. Personally, I'm shopping for 2004 and 2006, in addition to the '10s. Enjoy!
Here are my notes on a few representatives and favorites from the event, and elsewhere.*
2010 Le Chiuse Brunello Di Montalcino 13.5% ABV $57The nose is full and firm with minerally black fruit richness at the core, faint vanilla bean, dates, sweet grilled meats, a little dark chocolate, and a layer of dried flowers.There's a pleasant, slightly chewy texture to the palate, with baked red cherry fruit that combines rusticity with subtle sweetness. The grilled meat carries through on the palate as well. Finishes with savory notes, and good balance. 89-90 Pts
2010 Castello Banfi "Poggio lle Mura" Brunello Di Montalcino 14.4% ABV, $75Straight forward with pronounced fruit, on the nose and palate, making up the primary component of its personality. The nose starts with some floral notes atop the solid black cherry, and woodsy brambles. There is a hint of caramel present there as well. The palate is full of tart black cherry and blackberry with some sandalwood and fine grained tannins. The mid-palate falls off a bit, but this is a relatively easy-drinking style that is ready to go now. 89 Pts
2010 Il Palazzone Brunello Di Montalcino 14.4% ABV $85
2010 Bottega S.p.A. "Il Vino Dei Poetti" Brunello Di Montalcino 14.5% ABV Not Yet Imported
2010 Caparzo Brunello Di Montalcino 14% A.B.V. $50
Rich blackberry fruit and a little sweet vanilla bean are notable on the nose, with some mineral notes as well. The palate has fresh blackberry, flinty Earth, and a dusty finish. Well balanced with a nice freshness. 90 Pts